Tonight
at
The Queens Head.
16oz Rump steak,
onion rings, mushrooms, grilled tomato and chips
£12.95
-
10oz Rump steak,
onion rings, mushrooms, grilled tomato and chips
£9.95
-
Steak Highlander;
10 oz rib eye steak
topped with a creamy drambuie peppercorn & onion sauce
£12.95
-
Chunks of tender steak
in a rich red wine, capsicum and ginger sauce
£9.95
-
Leg of lamb
casseroled in redcurrant, rosemary, apricot and roasted almonds
£9.95
-
A brace of lamb shanks
in a moat of port and redcurrant sauce
£11.95
-
Medallions of pork
drenched in a cider and sweet pepper sauce
£9.95
-
Home made plated beef pie
£5.95
-
Salmon, lemon and dill fishcakes
with salad, chips and choice of peas
£7.95
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